History: Caymus Vineyrds was founded in 1972 by Charles F. (Charlie) Wagner, Lorna Belle Glos Wagner and their son Charles J. (Chuck) Wagner on the family's Rutherford property. The Wagners produced their first Cabernet Sauvignon from the 1972 vintage. Their first Special Selection - from outstanding Cabernet Sauvignon lots given extended barrel aging - was made from the 1975 vintage. Caymus has made Napa Valley Cabernet Sauvignon every year since its founding, and now focuses entirely on this variety. Production has remained at the same level since the 1989 vintage.

The Wagners took the name Caymus from the Mexican land grant known as Rancho Caymus, given to George Yount in 1836, which included what eventually became the town of Rutherford and much of the surrounding area. (Caymus was also the name of a subgroup of Mishewal-Wappo Indians whose village was north of what is now the town of Yountville.)

Vineyards: The winery's 60-plus acres of estate Cabernet Sauvignon in Napa Valley's Rutherford District continue to form the foundation of Caymus Cabernets. The Wagners also farm several other vineyards in the Napa Valley, ranging in location from the valley floor to mountain slopes. In addition, Caymus purchases grapes from selected Napa Valley growers who have had a long-term association with the winery.

Wines:
Special Selection Cabernet Sauvignon, Napa Valley
Cabernet Sauvignon, Napa Valley

Owner/Winemaker: Chuck Wagner directs all viticulture and winemaking at Caymus

Tasting: By appointment only.
Please call (707) 967-3010 to schedule.
Space is limited to 10 guests

Sales: 10 a.m. to 4 p.m. daily, (707) 967-3010

Address:
P.O. Box 268
8700 Conn Creek Road
Rutherford, CA 94573
Tel. (707) 963-4204
Fax (707) 963-5958

Website: www.caymus.com